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Authentic New Orleans Cuisine
























The Shipping Menu
From Our Kitchen To Yours! We only ship a select few of our menu items! Seafood Gumbo (Market Price)
Andouille and smoked sausage, shrimp, blue crabs and turkey meat in a roux based broth with trinity seasonings and special blends and spices served with rice (half pan)
Feeds 15 people
Packaged in two 1/2 gallon containers
Other sizes available. Call for pricing and sizing availability.
$125

Crawfish Étouffée (Market Price)
Étouffée is a thick cajun-creole stew. Trinity seasonings and crawfish tails smothered in a blonde roux with creole seasonings, special blends and spices served over rice (half pan).
Sold only in 1/2 gallon
$75

Veggie Gumbo
Made with fresh vegetables simmered in a flavorful vegetable broth cooked with special blends and spices. This item can be served over rice or served as a vegetable soup.
$45

Chicken & Andouille Gumbo
Andouille smoked sausage and chicken in a roux based broth with trinity seasonings, special blends and spices served with rice. This dish comes with complimentary half pan of rice.
$55

Shrimp Étouffée
This is a butter based blonde roux made with shrimp slowly simmered in special seasoning blends and spices cooked to perfection. Best served over rice.
$55


The Pop-Up Shop Menu
These menu items can be found at our Pop-Up Shops! Fried Fish Sandwich
Crispy Fried Whiting Fish topped with homemade Cole Slaw, Mustard (optional) & Hot Sauce (optional)
$6
Vegetarian

Fried Fish Plate
Crispy Fried Whiting Fish served with Hush Puppies, French Fries and homemade Cole Slaw
$10

Cajun Seasoned Turkey Neck, Corn, Potatoes
Boiled Turkey Necks, Corn and Potatoes seasoned to perfect with our signature Cajun Seasonings
$8
Mild

Creole Jambalaya
Our homemade Jambalaya is made with Chicken and Sausage and it's sure to warm your heart and satisfy your appetite!
$8

Seafood Gumbo
Andouille and smoked sausage, shrimp, blue crabs, and turkey meat in roux based broth with trinity seasonings and special blends and spices served with rice
$12

Crawfish Étouffée
Trinity seasonings and crawfish tails smothered in a blonde roux with creole seasonings, special blends and spices served over rice
$15

Cajun Shrimp Pasta
Our Cajun Creamy Alfredo & Penne Pasta topped with Shrimp and is served with Hush Puppies
$8


Family / Bulk Menu (Local)
These menu items are Available for Chattanooga & Surrounding Areas to Pick Up!Seafood Gumbo (Market Price)
Andouille and smoked sausage, shrimp, blue crabs and turkey meat in a roux based broth with trinity seasonings and special blends and spices served with rice (half pan)
Feeds 15 people
Packaged in two 1/2 gallon containers
Other sizes available. Call for pricing and sizing availability.
$125

Crawfish Étouffée (Market Price)
Étouffée is a thick cajun-creole stew. Trinity seasonings and crawfish tails smothered in a blonde roux with creole seasonings, special blends and spices served over rice (half pan).
Sold only in 1/2 gallon
$75

Veggie Gumbo
Made with fresh vegetables simmered in a flavorful vegetable broth cooked with special blends and spices. This item can be served over rice or served as a vegetable soup.
$45

Chicken & Andouille Gumbo
Andouille smoked sausage and chicken in a roux based broth with trinity seasonings, special blends and spices served with rice. This dish comes with complimentary half pan of rice.
$95

Shrimp Étouffée
This is a butter based blonde roux made with shrimp slowly simmered in special seasoning blends and spices cooked to perfection. Best served over rice.
$55

Shrimp & Crab Meat Pasta
Linguine or penne pasta tossed in roasted garlic parmesan cream sauce with lumped crab meat and shrimp.Half Pan
$75
Full Pan
$150

Creole Jambalaya
Cajun smoked sausage, chicken, long grain rice and trinity seasonings in Creole tomato sauce
$50
Size
Half Pan$50
Full Pan$100

Andouille Sausage & Chicken Pasta
Cajun sausage and chicken cooked in a tomato and parmesan cream sauce tossed with penne pastaHalf Pan
$50
Full Pan
$100

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