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FAMILY-STYLE MENU
These menu item favorites can be picked up locally in Chattanooga, TN.
From Bradley County to Walker County and every county in between,
you can pick up your Nola Girl's Gumbo favorites and enjoy right at your home!
Creole Jambalaya
Half Pan - $75
Full Pan - $145
Cajun smoked sausage, chicken, long grain rice and trinity seasonings in Creole tomato sauce.
( Half Pan Feeds around 10-12 )
( Full Pan Feeds around 20-25 )
Shrimp & Crabmeat Pasta
Half Pan - $100
Full Pan - $175
Linguine or penne pasta tossed in roasted garlic parmesan cream sauce with lumped crab meat and shrimp.
( Half Pan Feeds around 10-12 )
( Full Pan Feeds around 20-25 )
Andouille Sausage & Chicken Pasta
Half Pan - $75
Full Pan - $135
Cajun sausage and chicken cooked in a tomato and parmesan cream sauce tossed with penne pasta.
( Half Pan Feeds around 10-12 )
( Full Pan Feeds around 20-25 )
Seafood Gumbo (Market Price)
Gallon (packaged in two ½ gallon containers) - $175*
Other sizes are available. Please call for pricing and sizing availability.
*Our price is subject to change based on Market Price for seafood availability.
Andouille and smoked sausage, shrimp, blue crabs, and turkey meat in a roux based broth with trinity seasonings and special blends and spices. Best served with rice.
( Feeds about 10 )
Andouille Sausage & Chicken Gumbo
Gallon (packaged in two ½ gallon containers) - $125
Andouille smoked sausage and chicken in a roux based broth with trinity seasonings, special blends and spices.
Best served with rice.
( Feeds about 10 )
Veggie Gumbo
Gallon (packaged in two ½ gallon containers) - $100
Fresh vegetables smothered in a roux based vegetable broth with trinity seasonings, special blends and spices.
( Feeds about 10 )
Crawfish Étouffée (Market Price)
Sold in ½ Gallon Size Only - $125*
*Our price is subject to change based on Market Price for seafood availability.
Trinity seasonings and crawfish tails smothered in a blonde roux with creole seasonings, special blends and spices.
Best served over rice.
( Feeds about 5 )
Shrimp Étouffée
Half Pan - $90
Full Pan - $145
Trinity seasonings and shrimp smothered in a blonde roux with creole seasonings, special blends and spices.
Best served over rice.
( Half Pan Feeds around 10-12 )
( Full Pan Feeds around 20-25 )